Scottish Food Blogger
Saag Paneer – Spinach with Paneer Cheese and Indian spices. I love this rich, creamy and classic vegetarian dish from India, delicious as a main course or a side dish to a meaty curry such as Homemade Murgh Makhani (Butter Chicken). Paneer cheese is similar to Halloumi but is softer […]
Prawn Tandoori Curry. Meet your new favourite midweek Curry recipe. This Prawn Tandoori Curry is one of the simplest but tastiest curries I have created and it’s on the table within thirty minutes. This Prawn Tandoori Curry has a mild, aromatic flavour with creaminess from coconut milk and sweetness from […]