Scottish Food Blogger
Sweet fried squid, crispy and garlicky potatoes covered with a punchy salsa verde makes for a delicious combination. I served this dish to my extended family and they all loved it. Perfect for the turn of Spring, this is great for a get together that can be dug into but […]
If you’re holding on to summer, this is the perfect dish to make. The Greek flavours bring you to a sunnier place and it can be cooked on a BBQ. This is a low carb dish but can be bulked up by adding some flatbreads. RECIPE SERVES 2 Ingredients: 400g […]
Spinach and Ricotta Cannelloni Spinach and Ricotta Cannelloni recipe. This is a vegetarian classic Italian pasta dish. Cannelloni pasta tubes are filled with a spinach and ricotta mixture and then blanketed in two sauces: a homemade tomato sauce and then a creamy Parmesan sauce. This is an indulgent vegetarian pasta […]