Scottish Food Blogger
Please note this recipe was created for Amity Fish Company who kindly gifted the langoustines with me in return for this recipe. Langoustine and Chorizo Paella – sweet langoustines match well but are not overpowered by the Spanish flavours of chorizo. I de-shelled most of the langoustines, leaving a few […]
Creamy White Wine Pasta. I served this delicious creamy pasta with grilled garlic butter langoustines but the pasta is equally as delicious on its own. If you want to make the langoustines, simply stir 2 crushed garlic cloves, the zest of a lemon and a tablespoon of chopped parsley into […]