Scottish Food Blogger
Lamb Kofta Curry – thick, aromatic and mildly spiced curry sauce paired with rich and spicy lamb koftas. This recipe was inspired by a few different recipes in the Dishoom cookbook, one of the best presents I have had recently. If you haven’t been to Dishoom for a bacon naan, […]
Please note this recipe was in collaboration with Meet the Meat and the lamb rack was gifted to me in return for this recipe. Herb Crusted Rack of Lamb with Ratatouille – bring the restaurant home with this special dish of lamb rack topped with a herby crust and served […]
Following a holiday to Corfu in July and falling in love with the Greek cusine, I was really happy when Terpsi Goods approached to work with me. Terpsi Goods specialises in authentic Greek products including extra virgin olive oils, herbal teas, spice mixes and olives. I was excited to work […]