Scottish Food Blogger
Gnocchi Carbonara recipe. The classic Italian spaghetti carbonara is given a twist by using potato gnocchi instead of pasta. I’ve made this recipe even easier by using shop bought gnocchi but you could make your own using my homemade gnocchi recipe in Gnocchi Alla Sorrentina. Carbonara is a typical Italian […]
Turkish Eggs Çılbır – just one of the best brunch dishes I’ve ever had! It may sound a bit odd to match poached eggs with yoghurt but it works so, so well, especially when paired with toasted sourdough bread. It is basically garlic and herb flavoured plain yoghurt with […]
A very simple brunch idea, this serves one but can easily be doubled or tripled- just cook in a larger dish. I have used frozen spinach here and find it a much more ergonomic purchase than fresh unless you’re going to use it all at once (for example for a […]