My next recipe in collaboration with Peterhead Fish Company is this salmon dish and I think it turned out really good as a different, Japanese style to cook salmon! Sweet chilli sauce has always been one of my favourites but I have never made it until I created this recipe- […]

Sweet from the onion, earthiness with the butternut squash and a tang of blue cheese makes this a quick but indulgent autumnal dinner… let me know if you give it a go. RECIPE SERVES 2 Ingredients: Ready rolled puff pastry Half a butternut squash 1 onion Tablespoon sugar 100g Blue […]

Beer Battered Fish and Chips with Tartare Sauce Beer Battered Fish and Chips with Tartare Sauce – easier than you might think to create this takeaway classic at home and even more satisfying than your local chipper. I’ve used haddock but any thick white fish fillets work in this recipe […]